Our Menu

The best of the season,
all the way to your table.

Evening Meal

Evening Meal

Ratatouille With Lamb
Slow cooked lamb, fresh vegetables, lemon oil
$385
Sea ​​Bass
Kapered butter, capers, lemon
$420
Tartare Steak
Hand minced meat, gherkins, capers, yellow mustard
$360
Risotto ai Funghi
Dried porcini, fresh mushrooms, parmesan, truffle oil
$295
Beef Confit
beef cheek cooked for 12 hours, root vegetable puree
$445
Lobster Bisque
Creamy lobster bisque, crusty bread
$280
Collation

Collation

Burrata
Fresh tomatoes, basil oil, sea salt
$185
Tuna Tataki
Ponzu, sesame, microgreens
$215
Squid Tempura
Crispy dough, spicy mayo, lemon
$165
Foie Gras
Foie gras, pomegranate jam, brioche
$345
Drinks

Drinks

Clove Negroni
Campari, vermouth, gin, orange peel
$145
Smoked Old Fashioned
Oak smoke bourbon, angostura, sugar
$165
White Wine Selection
Glass carefully selected from Turkish winemaking
$95
Cold Brew Tonic
Single origin cold brew, tonic, lemon
$85
Sweets

Sweets

Fondant au Chocolat
72% dark chocolate, vanilla ice cream
$125
Clove Souffle
Clove flavored orange cream
$140
Crème Brûlée
Classic French recipe, fresh fruit
$110
Cheese Plate
5 selected cheeses, walnut jam, grapes
$175
TR | EN